Ground Up Cookery School

Contact name: Natasha Jane Wheeler-James

21
Total bookings

Rating

(3)

over 2 years
with CraftCourses

Courses, kits & gifts

bronze award

Chudleigh

Advanced Food Preservation Techniques Devon

6¾ hours

Next date: 4th Oct 2025

(1)

£155.00

bronze award

Chudleigh

Asian Street Food Devon

6½ hours

Next date: 31st Jan 2026

£165.00

bronze award

Exeter

Autumn Baking Workshop Devon

4 hours

Next date: 11th Oct 2025

£60.00

bronze award

Chudleigh

Christmas Baking Workshop Devon

4 hours

Next date: 8th Nov 2025

(1)

£60.00

bronze award

Chudleigh

Christmas Pudding Workshop

2 hours

Next date: 23rd Nov 2025

£45.00

bronze award

Chudleigh

Easter Baking Workshop Devon

4 hours

Next date: 21st Mar 2026

£65.00

bronze award

Chudleigh

Fish & Shellfish Cookery

6½ hours

Next date: 7th Feb 2026

£170.00

bronze award

Chudleigh

Introduction to Fermented Food & Drinks Devon

3 hours

Next date: 15th Nov 2025

£60.00

bronze award

Chudleigh

Learn to Cook -Basic Cookery Skills

6½ hours

Next date: 7th Mar 2026

5 places left

£160.00

bronze award

Chudleigh

Pasta Workshop Devon

3½ hours

Next date: 24th Jan 2026

(1)

£70.00

bronze award

Chudleigh

Perfect Pies Workshop

4 hours

Next date: 10th Jan 2026

£60.00

bronze award

Chudleigh

Seashore Foraging & Cookery

6½ hours

Next date: 18th Oct 2025

£155.00

bronze award

Chudleigh

Spotlight on: Christmas Dinner

1½ hours

Next date: 5th Dec 2025

£50.00

bronze award

Chudleigh

Spotlight on: Edible Wild Flowers

1½ hours

Next date: 17th Apr 2026

£35.00

bronze award

Chudleigh

Spotlight on: Needles & Cones

1½ hours

Next date: 8th May 2026

£35.00

bronze award

Chudleigh

Spotlight on: Wild Berries

1½ hours

Next date: 26th Sep 2025

£35.00

bronze award

Chudleigh

Spotlight on: Wild Garlic

1½ hours

Next date: 20th Mar 2026

£35.00

bronze award

Chudleigh

Wild Food Foraging & Cookery Devon

6½ hours

Next date: 14th Mar 2026

£170.00

Recent reviews

All maker's reviews

25 Jun 25'

Mrs Emma Fisher reviewed: Advanced Food Preservation Techniques Devon

"Hi there, I recently attended the advanced preserving course. It was excellent, and we did enjoy it. Just a few things, my mum is a bit hard of hearing and did not hear all of it, perhaps if you can ask if people need to be nearer to the front if they are hard of hearing that would be great. Also just felt that we spent a long time on the Miso, and would have loved to have spent more time on pickling and oil... other than that it was really good and we went to lark today and said hello... "

Ground Up Cookery School responded:

"Thank you for your review. We are so pleased that you enjoyed it. If only we had been made aware of your mother's hearing, when we emailed before the course, we could have made sure that you were positioned at the front. If there is anything that she would like to question further, please encourage her to drop us an email. It is a very diverse course and does dive deep into more adventurous preservation techniques, but we do take your feedback on board. "

11 Nov 24'

Karen reviewed: Christmas Baking Workshop Devon

"Excellent course. Lots of learning and lovely baking to try on the day. "

Ground Up Cookery School responded:

"Thank you for your lovely review. It was great to meet you. Hopefully we will see you again soon. In the meantime have a great Christmas. "

16 Jul 23'

Ro reviewed: Pasta Workshop Devon

"Really great morning making pasta in this lovely cookery school. "

Ground Up Cookery School responded:

"I was great to meet you on Saturday. We are so pleased that you enjoyed yourself. We look forward to seeing you again! Tasha"