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Select available date: Fabulous Enriched Doughs Workshop: Brioche, Cinnamon buns and Focaccia

  • 12 July 2025
    Saturday
    6½ hours (10:00 - 16:30)
    £165.00
    4 places left
  • 18 October 2025
    Saturday
    6½ hours (10:00 - 16:30)
    £165.00
    4 places left
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